RECIPES
VEGGIE SPRING ROLLS
Ingredients (for 12 rolls): For the spring rolls: 115 grams of rice vermicelli 2 carrots 1/2 cucumber 12 rice cakes...
VEGGIE SPRING ROLLS
Ingredients (for 12 rolls): For the spring rolls: 115 grams of rice vermicelli 2 carrots 1/2 cucumber 12 rice cakes...
CHOCOLATE MOUSSE
CHOCOLATE MOUSSE The ingredients: 150 g of dark baking chocolate 150 ml chickpea juice 60 g of sugar FURIFURI PEPPER...
CHOCOLATE MOUSSE
CHOCOLATE MOUSSE The ingredients: 150 g of dark baking chocolate 150 ml chickpea juice 60 g of sugar FURIFURI PEPPER...
RED CABBAGE SALAD
RED CABBAGE SALAD The ingredients: Half a red cabbage 2 tbsp olive oil 1 tbsp soy sauce 1 handful of...
RED CABBAGE SALAD
RED CABBAGE SALAD The ingredients: Half a red cabbage 2 tbsp olive oil 1 tbsp soy sauce 1 handful of...
DETOX BROTH
DETOX BROTH The ingredients: 150 g smoked tofu 1 carrot 1 turnip 1 large potato 1 leek 2 tablespoons of...
DETOX BROTH
DETOX BROTH The ingredients: 150 g smoked tofu 1 carrot 1 turnip 1 large potato 1 leek 2 tablespoons of...
SMOOTHIE BOWL
SMOOTHIE BOWL Ingredients (for one bowl): 2 bananas, sliced and frozen 1 banana 2 kiwis (+1 for dressing) 10 cl...
SMOOTHIE BOWL
SMOOTHIE BOWL Ingredients (for one bowl): 2 bananas, sliced and frozen 1 banana 2 kiwis (+1 for dressing) 10 cl...
CHRISTMAS POPS
CHRISTMAS POPS Ingredients (for about ten lollipops): 200g of fresh cheese (as firm as possible) A bunch of spring onions...
CHRISTMAS POPS
CHRISTMAS POPS Ingredients (for about ten lollipops): 200g of fresh cheese (as firm as possible) A bunch of spring onions...
SALMON TARTARE WITH GINGER
SALMON TARTARE WITH GINGER Ingredients (for 2 people / 6 glasses): 500 g of salmon fillet 30 g of fresh...
SALMON TARTARE WITH GINGER
SALMON TARTARE WITH GINGER Ingredients (for 2 people / 6 glasses): 500 g of salmon fillet 30 g of fresh...
SCALLOPS AND BROTH
SCALLOPS AND BROTH Ingredients (for 2 people): 6 scallops 1 liter of water ½ vegetable stock cube 2 carrots 1...
SCALLOPS AND BROTH
SCALLOPS AND BROTH Ingredients (for 2 people): 6 scallops 1 liter of water ½ vegetable stock cube 2 carrots 1...