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THE 1st 100% NATURAL FURIKAKEA
GREAT ALTERNATIVE
TO SALT WITH FLAVOR!
THE 1st 100% NATURAL FURIKAKE
A GREAT ALTERNATIVE TO SALT WITH TASTE
FURIKAKÉ WHAT IS IT?
It is THE favorite condiment of the Japanese (and soon the French!), created at the beginning of the 20th century by a Japanese pharmacist, to compensate for nutritional deficiencies.
And FURIFURI is THE first brand of 100% natural furikake.
LESS SALT, MORE TASTE!
According to the WHO*, we consume twice as much salt. But to be healthy, are we willing to eat twice as much bland food?
NO, WE WANT TASTE!
By sprinkling your snacks and small dishes with FURIFURI, reduce your salt intake and add some pep to your daily life!
* World Health Organization
FURIKAKE WHAT IS IT?
It's THE favorite condiment of the Japanese (and soon the French!),
created in the early 20th century by a Japanese pharmacist
to address nutritional deficiencies.
LESS SALT, MORE FLAVOR!
We consume twice the recommended amount of salt according to the WHO*. But are we willing to eat food that's twice as bland?
NO, WE WANT FLAVOR!
By sprinkling FURIFURI on your snacks and dishes, you can reduce your salt intake and add a boost to your daily life!
* World Health Organization
IT’S NAME? FURIFURI
("FURI" MEANING TO SHAKE IN JAPANESE)
The renowned Japanese chef Keisuke Matsushima has created the recipes for FURIFURI:
100% natural, without additives or preservatives, vegan, and gluten-free.
FURIFURI is a nutritional treasure thanks to sesame seeds, whose benefits have been recognized since ancient times, and Brittany seaweed, the superfood of the future, both excellent for health and the planet.
FURIFURI is incredibly easy to use, simply shake and generously sprinkle it on all your dishes!
His NAME? FURIFURI
(FURI MEANING TO SHAKE IN JAPANESE)
Japanese super chef Keisuke Matsushima created the FURIFURI recipes: 100% natural, without additives or preservatives, vegan and gluten-free.
FURIFURI is a nutritional treasure thanks to sesame seeds, whose benefits have been recognized since the dawn of time, and seaweed from Brittany, the superfood of the future, excellent for both health AND the planet.
FURIFURI is very easy to use, just shake and sprinkle generously on all your little dishes!
A COMMITTED BRAND
BRIEFLY, THE PERFECT TOPPING TO ADD A TOUCH OF MAGIC
TO ALL YOUR EVERYDAY DISHES AND SNACKS!
THEY SUPPORT US / THEY TALK ABOUT US
CUSTOMER TESTIMONIALS
The flavor of FURIFURI is subtle with a hint of oceanic taste that enhances dishes. Plus, it's incredibly good for your health.
Truly a fantastic idea! I used to occasionally order Japanese furikake, but it was packed with additives or artificial flavors. Now, I have the 100% natural and Made in France solution!
Thank you for adding your "Grain de sel" (a play on words meaning "two cents") to our meals with such an easy-to-use alternative to salt. We're learning to eat less salty, and it tastes so good. Thank you, FURIFURI.
That's fantastic! Being treated for high blood pressure for the past 6 years, I had to cut down on salt drastically. My meals were so bland. FURIFURI has brought life back to my plates.
